Fresh parota at restaurant attracts 5% GST, tax rate jumps to 18% if sold frozen - FRANTREPRENUER NEWS

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Saturday, 13 June 2020

Fresh parota at restaurant attracts 5% GST, tax rate jumps to 18% if sold frozen

An official said frozen parota is preserved, sealed packed and branded. It is sold at a premium and it is not a staple item. It is consumed by the affluent class that could afford to pay tax.

from Hindustan Times - business https://ift.tt/3fn1csy
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